Powdered Custard

Powdered Custard bring small celebrations to ordinary days, from teatime squares to evening treats. People reach for favourites by season and mood, warm or chilled. Fun fact: Sticky toffee pudding likely emerged in northern England in the 20th century. This note relates to Powdered Custard. That context sits alongside today’s habits, keeping the category familiar yet current. Available through McGrocer, it’s easy to gather a small selection.