

Sourced from the high Aceh Mountains, these wholebean coffee beans feature 100% speciality arabica beans grown by smallholder farmers. This dark roast coffee is rated strength 4, delivering a deep, rich flavour profile with peaty undertones. Expect distinctive notes of dark chocolate and treacle alongside a noticeable syrupy feel in the cup. The beans are carefully hand-roasted in small batches to develop their precise flavour and aroma.
This complex wholebean selection offers a substantial character suitable for pairing with a smoky single malt.
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