£20.40
This classic Italian sweet bread is crafted at the Corsini family bakery in Tuscany, following a cherished family recipe. The buttery sponge cake is infused with concentrated butter and studded with candied orange, lemon, and grapefruit peels. It features a distinctive lemon liqueur filling for a bright citrus flavour profile.
- Rich, buttery sponge cake texture for satisfying eating.
- Contains a silky limoncello sauce within the filling.
- Includes candied Italian orange, lemon, and grapefruit peel pieces.
- Finished with a decorative topping of sugar nibs and hazelnut glaze.
- Authentically made in Tuscany using traditional methods.
Enjoy this luxurious 800g festive bake with a warm beverage.
Read MoreDescription
xSponge cake made with concentrated butter, orange, lemon and grapefruit peels filled with lemon liqueur filling and topped with sugar and hazelnut glaze
silky limoncello sauce and juicy Italian candied orange, lemon & grapefruit peel studded through a buttery panettone, coated with a hazelnut glaze and sugar nibs
Made at Corsini family bakery in Tuscany on the slopes of Monte Amiata. This panettone is based on a family recipe using a unique mother dough nurtured over generations preserving the quality of traditional Italian pastry...
that's why you can taste the difference
