Description
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Product details
Description
White wheat flour bread baton topped with Cheddar cheese
Quick nutrition guide
Serves 2. Per half of a baton Typical Values
Energy
1124kJ
266kcal
13%
Fat
4.5g
Medium
6%
Saturates
3.0g
Medium
15%
Sugars
2.0g
Low
2%
Salt
0.83g
Medium
14%
of your reference intake
Typical values per 100g: 1124kJ / 266kcal
Nutrition
Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Extra Mature Cheddar Cheese (13%) (Cows' Milk), Yeast, Salt, Wheat Gluten, Palm Oil, Rapeseed Oil, Wheat Flour, Flour Treatment Agent: Ascorbic Acid.
Dietary Information
Health
Country of Origin
Storage
Manufacturer Address
Customer rating
4.2(93)
Shipping Details
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