

This Taste the Difference dessert features a citrusy all butter sponge base layered with luscious blueberry and lemon curd. It is finished with a crisp, golden oat crumble topping for varied texture. A single serving (1/4 pudding) contains 410 calories and is high in fat and sugars. Enjoy this rich, indulgent sponge pudding dessert warmed through after your main meal.
This layered pudding offers a satisfying contrast of soft sponge and crunchy topping.
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