

Enjoy a taste of Italy with this quick and easy Risotto Gallo Risotto with Tomato and Basil! This dehydrated preparation makes a delicious and satisfying meal in minutes. Perfect for a weeknight dinner or a special occasion.
Dehydrated preparation for tomato and basil risotto.
Dehydrated preparation for tomato and basil risotto.
Gluten free
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Table of Nutritional Information
| Per 100g | |
|---|---|
| Energy | 1435 kJ / 338 kcal |
| Fat | 1,1 g |
| of which saturates | 0,2 g |
| Carbohydrate | 72 g |
| of which sugars | 2,2 g |
| Fibre | 2,4 g |
| Protein | 8,9 g |
| Salt | 2,2 g |
Gluten free
Allergy Advice
Made in a factory that uses Crustaceans, Milk, Mustard and Eggs.
Hob: From Ambient
In a pan, toast the contents of the bag with a tablespoon of oil, blend with the wine to taste. Add 650-750ml of boiling water, cook for 15-17 minutes, stirring occasionally. When cooked, stir in the butter and Parmesan. Season with salt if necessary.
Bag
Store in a cool, dry place.
Best before: see packaging