Indulge in a quick and flavourful meal with Pot Noodle Sticky Rib King Pot, a convenient and delicious instant noodle option perfect for busy days.
May Contain: Celery, Eggs, Milk, Mustard, Oats, Rye. Contains: Barley, Cereals Containing Gluten, Soya, Wheat.
114 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy (kJ) | 574 kJ | 2211 kJ |
Energy (kcal) | 136 kcal | 525 kcal |
Fat (g) | 5.1 g | 20 g |
of which saturates (g) | 0.6 g | 2.2 g |
Carbohydrate (g) | 19 g | 73 g |
of which sugars (g) | 2.4 g | 9.3 g |
Fibre (g) | 0.8 g | 2.9 g |
Protein (g) | 2.8 g | 11 g |
Salt (g) | 0.55 g | 2.1 g |
% of Reference Intake of an average adult (8400kJ/2000kcal). | ||
Hungry but short on time? Master the culinary arts by simply grabbing yourself a tasty Pot Noodle from the nation’s favourite instant noodle brand**. Now, for king size hunger, try Pot Noodle Sticky Rib King Pot: our classic noodles in a Chinese sticky rib flavour sauce with vegetables and a little sachet of soy and ginger sauce. They’re dead easy to make and only take 4 minutes, so even if you aren’t a master chef, you can get stuck in. If you’re hungry and looking for a quick, convenient and tasty solution, we’ve got the noodles for you. Stir it up... and enjoy! How to make it yourself? It’s simple and quick. Rip off the lid. Whip out the sachet. Add boiling water to fill level and re-cover with the lid. Leave alone for 2 minutes, then give it a stir before leaving for another 2 minutes. Finally, give it another stir as you add the pot noodle flavour sachet and dig in! Make sure to seize your opportunity and strike while the pot’s hot – do not reheat. Don’t forget to recycle the packaging – the lid and pot are both recyclable. Both cleverly convenient and deviously delicious, our Sticky Rib King Pot has none of that artificial colour or preservative stuff and is suitable for vegetarians and vegans. Eat it up with NO worries. Want to pimp up your noodles? We know our Pot is already perfect, but try adding some spring onions to switch it up a bit. *Made to vegan standards. See the ingredients section for allergens. **Nielsen Retail Measurement Service for the Mini Meals – Pot snacks segment for the 52-week period ending 16/08/2022.
EVU logo - vegan* (EVU ID: 0334) *Made to vegan standards, see ingredients section for allergens
Noodles in a chinese-style sticky rib flavour sauce with vegetables and a little sachet of soy & ginger sauce.
Ambient
Become a master of the culinary arts with Pot Noodle Sticky Rib King Pot from the nation’s favourite instant noodle brand**. A crafty combination of our classic noodles and Chinese sticky rib flavour sauce. A quick, filling, and tasty snack pot ready in just 4 minutes – helping you stir it up!. Pot Noodle Sticky Rib King Pot has none of those artificial colours or preservatives and is suitable for vegetarians and vegans. Plus, the lid and pot are both recyclable. Add boiling water to fill level, re-cover with lid and leave alone for 2 minutes. Stir, then leave for another 2 minutes. Give it another stir as you add the pot noodle flavour sachet and dig in!. These delicious instant noodles come in a king size 114 g pot. Not that hungry? Try our classic noodles in a standard pot!.
Dried noodles (62%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), sunflower oil, salt, firming agents (potassium carbonates, sodium carbonates)], maltodextrin, potato starch, WHEAT flour, sugar, flavourings, tomato powder1, onion powder1, red pepper1, green pepper1, yeast extract, palm fat, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), soy sauce [maltodextrin, salt, soy sauce (SOY, WHEAT)], spices (ginger, aniseed, star anise, cinnamon, fennel seed, pepper, clove, cayenne pepper), garlic1, BARLEY malt extract, chives1, salt. Sauce sachet (4%): Soy and Ginger Sauce [water, sugar, spirit vinegar, soy sauce (maltodextrin, salt, soy sauce (SOY, WHEAT)), modified corn starch, spices, garlic powder1, ginger, salt, acid (acetic acid), colour (anthocyanins)]. May contain other cereals containing gluten, milk, egg, celery and mustard. 1From sustainable agriculture .
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