Description
xThis gratin of pre-fried aubergines, cooked with tomato and cheese, and delicately flavoured with basil will make you see all the flavors. Perfect either reheated in the oven or in the microwave, you just have to serve it!Frozen
Product informationThis gratin of pre-fried aubergines, cooked with tomato and cheese, and delicately flavoured with basil will make you see all the flavors. Perfect either reheated in the oven or in the microwave, you just have to serve it!
Frozen
Country of Origin
Italy
FrozenSuitable for the microwave
Storage
24 hours in a refrigerator - 3 days in refrigerator chiller compartment - In the freezer at -18C until the date indicated on the package. Never refreeze a thawed product.
Preparation and Usage
COOKING WITHOUT DEFROSTING
Microwave oven: Take the gratin out from its packaging and remove its plastic bag. Place directly the wooden tray in the microwave. Reheat for the indicated amount of time. Microwave power level: 750W - 10 min. 900W - 8 min.
Oven: Warning: the temperature of the oven must not exceed 200C. Preheat the oven to 150C. Take the gratin out from its packaging and remove its plastic bag. Reheat for the indicated amount of time. Traditional oven: 1 h 05 - Fan oven: 1 h.
Package Type
| Cardboard/box |
Brand
Picard
Manufacturer
| Picard France |
Country of Packing
Italy
Return To Address
Consumer Information Picard Service : CS 30038 - 77797 Nemours Cedex - France
Typical Valuesper 100g
| Energy kJ | 628 |
| Energy kcal | 152 |
| Fat(g) | 12.9 |
| of which saturates(g) | 3.2 |
| Carbohydrates(g) | 2.9 |
| of which sugars(g) | 2.4 |
| Fibre(g) | 3.5 |
| Protein(g) | 4.4 |
| Salt(g) | 0.71 |
Ingredients
Pre-fried aubergine (aubergine 34.9%, sunflower oil), tomato pulp 41.4%, mozzarella 8.8% (EU; contains MILK), grated cheese 3.3% (MILK, salt, rennet, lysozyme from EGG), onion, potato starch, carrot, CELERY, sunflower oil, basil, salt, natural aroma of garlic (contains MILK).
Allergen Information
Product made in a workshop which uses: gluten, shellfish, fish, soya, nuts, mustard, sesame, molluscs.
