£3.50
Enjoy a delicious and wholesome snack with Nairn's Gluten Free Cheese Oatcakes, a perfect blend of savoury cheese and hearty oats. These oatcakes are a great source of fibre and protein, making them an ideal choice for a healthy and satisfying snack. - Gluten-free & Coeliac UK certified: Suitable for those with dietary restrictions.
- High in Fibre & Protein: Supports a balanced diet.
- Made with Wholegrain Oats & Real Cheese: Offers authentic flavour and texture.
- No Added Sugar, Artificial Colours, Flavours or Preservatives: Naturally delicious.
- Convenient 4-pack pouches: Perfect for snacking on-the-go.
- £3.50
£0.00- £3.50
- Unit price
- per
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Sainsburys
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Description
xDescription
4 Pouches of 5 Oatcakes
High Fibre
Source of Protein
Wholegrain Oats
No Hydrogenated Fat
Real Cheese for Flavour and Protein
Certified by Coeliac UK
No Added Sugar - Contains naturally occurring sugars
Gluten free
No GM Ingredients
No Artificial Colours, Flavours or Preservatives
Suitable for Vegetarians and coeliacs
We Believe the Simple, Natural Goodness of Oats is for Everyone to Enjoy.
Our gluten free oatcakes are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. They make an easy go-to healthy lunch or snack.
Get creative and discover the perfect blank canvas ready for fresh new flavours and topping ideas for any time of day.
On Gluten Free Original Oatcakes
On Gluten Free Super Seeded Oatcakes
With Endless Possibilities, What's Your New Favourite?
We've Been Baking in Scotland with Pride & Imagination Since 1896.
We lovingly bring together the finest quality oats with real, natural ingredients and over a century of expertise. Whether you're looking for something sweet or savoury, our deliciously simple range has something tasty for any time of day.
For more information about our gluten free range, topping ideas and snacking inspiration visit nairns.com
Not suitable if you react to avenin - a protein in oats.
Crossed Grain Symbol - CUK-M-124
Crossed Grain Symbol
Nutrition
Table of Nutritional Information
| Per 100g | Per Oatcake | |
|---|---|---|
| Energy | 2023kJ | 182kJ |
| 484kcal | 44kcal | |
| Fat | 25.0g | 2.3g |
| of which saturates | 11.3g | 1.0g |
| Carbohydrate | 45.3g | 4.1g |
| of which sugars | 0.9g | 0.1g |
| Fibre | 7.0g | 0.6g |
| Protein | 16.0g | 1.4g |
| Salt | 2.55g | 0.23g |
| Reference Intake of an average adult (8400kJ/2000kcal) | ||
Ingredients
- Gluten Free Wholegrain Oats (72%),
- Cheese (15%) (Milk),
- Sustainable Palm Fruit Oil,
- Sea Salt,
- Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)
Dietary Information
Gluten free
No Added Sugar
Suitable for Coeliacs
Suitable for Vegetarians
For allergens, see ingredients in bold.
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Free From Genetically Modified Ingredients
Allergy Advice
Both our recipe and factory are Nut free.
We cannot guarantee that our ingredients are Nut free.
Manufacturer
Baked by:
Nairn's Oatcakes Ltd.,
90 Peffermill Road,
Edinburgh,
EH16 5UU.
Ground Floor,
71 Lower Baggot Street,
Dublin,
D02 P593,
Republic of Ireland.
Country of Origin
Country of origin: Scotland
Baked in Scotland with Oats from Scotland and the Rest of the United Kingdom
Packaging
Box
Storage
Store in a cool, dry place.
For Best Before date, see base.
