MS Heritage Gold 2 Pepper Crusted Loin Steaks

Product Description

M&S Heritage Gold British 2 Pepper Crusted Pork Loin Steaks

Juicy outdoor-bred British pork loin steaks with a mixed pepper crust. Simply season and pan-fry for 16 to 20 minutes. Two per pack.

100% traceable back to every farm

Info

(

34

)

Product attributes

Product attributes

Suitable for freezing

Product Information

M&S Heritage Gold British 2 Pepper Crusted Pork Loin Steaks

Juicy outdoor-bred British pork loin steaks with a mixed pepper crust. Simply season and pan-fry for 16 to 20 minutes. Two per pack.

100% traceable back to every farm

Features

Our most tender & succulent pork, 100% traceable back to every farm, Quality British Assured, From select farms we know & trust

Further description

For more information on M&S Select Farms and our quality and sourcing standards

Visit our website for more details.

Country of origin

Made in the UK with M&S assured pork from farms in the UK

Nutritional data

Typical Values

per 100g:

Energy

531kJ/126kcal

Fat

4.0g

of which saturates

1.6g

Carbohydrate

<0.1g

of which sugars

<0.1g

Fibre

<0.5g

Protein

22.5g

Salt

0.10g

Storage

For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Suitable for freezing. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.

Cooking guidelines

Shallow Fry - From Chilled. 10 mins

Needs Cooking.

Remove all packaging. Heat a little oil in a frying pan over a high heat and season product. Fry for 1 min each side, reduce heat to low, fry 8 mins and turn occasionally until cooked. Rest for 5 mins before serving. Ensure juices run clear and product is piping hot throughout before serving. Do not reheat.

Handling raw meat safely: This product contains raw meat and must be cooked according to the cooking instructions.

Package type

Tray

Recycling information

Film - Do Not Recycle; Tray - Recycle

Other Information

Full Product Name:

2 Pork loin steaks with mixed pepper crust

Storage:

Suitable for Freezing.

For use by, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months.

Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.

This product has been specially vacuum sealed to ensure freshness and eating quality.

When the pack is opened you may notice the colour brightening and a faint aroma naturally associated with this technology will quickly disappear.

Additional Information:

RSPCA Assured - Certification Mark, The outdoor bred pork in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.

© M&S plc

Ingredients

Pork (98%), Ground Black Pepper, Dried Green Peppers, Dried Red Peppers, Ground White Pepper, Sunflower Oil

Brand

M&S

Brand details

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Manufacturer

Marks and Spencer plc,

PO Box 3339,

Chester,

CH99 9QS,

United Kingdom.

M&S (Ireland) Ltd,

PO Box 13022,

Ravensdale,

Dublin 2,

Ireland.

Return to Address

Marks and Spencer plc,

PO Box 3339,

Chester,

CH99 9QS,

United Kingdom.

M&S (Ireland) Ltd,

PO Box 13022,

Ravensdale,

Dublin 2,

Ireland.