

May Contain: Milk, Nuts, Peanuts, Sesame. Contains: Hazelnuts, Soya.
Gluten free. Suitable for Vegans.
32 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1076 kJ | 344 kJ |
| 256 kcal | 82 kcal | |
| Fat | 8.9 g | 2.9 g |
| of which saturated | 4.7 g | 1.5 g |
| Carbohydrates | 42 g | 13 g |
| of which sugars | 23 g | 7.4 g |
| Protein | 2.6 g | 0.8 g |
| Salt | 0.11 g | 0.04 g |
Keep Frozen.
Keep frozen below -18 °C. Once defrosted, do not refreeze. See top of pack for best before end.
So close you can almost taste it... Give your mochi 5 mins out of the freezer before diving in. They're worth the wait. Good things come to those who wait... Some ice creams can consist of up to 90% air, not ours. The higher density of our gelato means it's not as soft straight out the freezer but results in a more intense flavour with patience.
Vegan Chocolate Hazelnut Ice Cream Mochi: six vegan chocolate hazelnut ice cream bites wrapped in sweet rice dough (40 %).
Frozen
344 kJ, 82 kcal Per Ball. 1076 kJ / 256 kcal per 100 g. Delightfully decadent. Ice Cream Wrapped in Soft Rice Dough. Dietary Gluten Free. No Artificial Flavourings, Colours or Preservatives. Vegan Friendly.
Water , Sugar , Rice Flour , Belgian Chocolate (6 %) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring) , Trehalose* , Caramelized Hazelnuts (4 %) [Sugar, Hazelnuts (40%), Cocoa Butter] , Dry Glucose Syrup , Coconut Milk , Coconut Oil , Cocoa Powder (2 %) , Hazelnut Paste (2 %) , Invert Sugar Syrup , Rice Starch , Tapioca Starch , Emulsifier (Mono and Diglycerides of Fatty Acids) , Stabilisers (Guar Gum, Locust Bean Gum, Cellulose Gum, Carrageenan) , Salt , Natural Flavouring (Cocoa) , *Trehalose is a source of glucose .