A sauteuse and glass lid from Le Creuset's Toughened Non-Stick cookware range. This pan has deep sides for easy stirring, reducing splashes and spills, and it comes with a glass lid to retain moisture when slow cooking and making casseroles and stews. Use it on the hob or in the oven, and without the lid as an oven roaster or baker. The contemporary, stylish design means it can go from the oven to the table for serving.
The Toughened Non-Stick range boasts innovative technology from its three-layer reinforced non-stick surface to the induction-compatible base. The cookware is made from high-quality, hard-anodised forged aluminium for excellent heat retention and even heat distribution.
It's toughened inside and out with coatings that are durable, PFOA-free, easy to clean and can withstand the use of metal utensils, with care. The metal abrasion resistance of the non-stick surface has been independently laboratory tested. When cooking with this coating, you need little or no oil, ensuring healthier results.
The range features hollow, cast stainless steel handles, riveted for strength and designed to stay cooler when the cookware is on the hob. The heat-resistant glass lid retains moisture and flavour and allows you to check the food you are cooking without lifting the lid and disturbing the cooking process or temperature.
Key benefits:
Metal handles
Metal pan handles heat up when cooking so be careful when lifting pans and touching handles. Please use an oven glove, mitt or pot holder when handling hot pans.
Le Creuset Toughened Non-Stick Care
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