Description
xEtsu Double Yuzu Gin is made in Akita, Japan using traditional botanicals such as Japanese Yuzu, Juniper Berries, Liquorice Root, Angelica, Coriander, and Matcha. The gin is macerated for seven days before being distilled without the botanicals, which infuses the oils. Fresh mountain water is then added to give the gin its fresh taste. Etsu Double Yuzu Gin has a unique and light finish with citrus notes and is made with natural ingredients. Volume 700ml, ABV 43.0%.
Shipping Details
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