Indulge in the exquisite aroma and fluffy texture of Karam Pakistani Basmati Rice – a culinary delight for discerning palates.
Karam Pakistani Basmati Rice has long, slender grains with a delicious aromatic taste and delicate texture. The rice has been aged between 12 to 24 months for greater maturity, helping to enhance its flavour and aroma. When cooked, the rice has a wonderful aromatic fragrance and a tantalising, delicate flavour. The grains greatly elongate in length, separate easily from each other and become fluffy in texture.
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