Protein packed lentil cakes
Made with Pea protein
High source of Protein
With 30 Kcal per cake, the Kallo Protein packed lentil cakes are a great healthy alternative for bread wand a good source of protein for your diet.
Have you cake & eat it! Here at Kallo, we don't think being healthy has to mean saying no to all the things you love. We believe life is about what you can, not what you can't have and eating the right way is about loving food, having a nutritious, balanced diet and living life in a positively fabulous fashion!
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Lentil flour (48%), corn flour, potato starch, pea protein (9%), buckwheat (5%), salt.
Suitable for vegeterians and vegans. May contain sesame seeds, milk and soya.
Item | Per Serving: |
---|---|
Energy | 124kj / 30kcal |
Fat | 0.3g |
of which saturates | trace |
Carbohydrates | 4.9g |
of which sugars | 0.1g |
Fibre | 0.3g |
Protein | 1.6g |
Salt | trace |
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