Elevate your Korean cooking with Jinmi Black Bean Paste, a versatile and flavourful ingredient that adds depth and umami to any dish. This essential paste is perfect for creating authentic Korean flavours, bringing a rich, savory taste to your culinary creations.
- Authentic Korean Flavor: Crafted from fermented black soybeans for a deep, savory taste.
- Versatile Use: Ideal for Jajangmyeon, stir-fries, marinades, and more.
- Velvety Texture: Adds a smooth, rich consistency to your dishes.
- High-Quality Ingredients: Made with carefully selected ingredients for superior taste.
- Adds Umami: Enhances the overall flavour profile of your cooking.
Description
xJinmi Black Bean Paste is a rich and flavourful Korean culinary essential that adds depth and umami to your dishes. Crafted from fermented black soybeans, Jinmi Black Bean Paste brings a deep, savoury taste and a velvety texture to your favorite Korean recipes. Whether you're preparing the classic Jajangmyeon (black bean noodles), stir-fries, or marinating meats, this paste elevates your cooking with its distinctive and bold profile.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 7.0g | 23% |
| saturated | 0.0g | 0% |
| salt | 0.4g | 7% |
| protein | 25.0g | 50% |
| fat | 7.0g | 28% |
| energy | 191.0 kcal | 8% |
Ingredient
Water,WheatFlour (17.33%),Soy Bean(30.5%), Salt, Caramel (Color) (E150a), Flavor Enhancer (E621), Potassium Sorbate As A Preservative (E202).
Shipping Details
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