Discover Honor's Hot Pot Rice Cakes – a versatile pantry staple perfect for creating delicious and satisfying meals! These chewy rice cakes are ideal for adding a delightful texture to your favourite hot pots or soups, or try them in a spicy Korean Tteokbokki dish.
- Chewy and satisfying texture: Enjoy a unique mouthfeel that’s both rich and filling.
- Versatile culinary uses: Perfect for hot pots, soups, and Korean Tteokbokki.
- Adaptable to various flavors: The rice cakes absorb the flavors of your chosen sauce or broth.
- Convenient and easy to prepare: A simple addition to elevate your meal.
- Great source of carbohydrates: A delicious way to add carbs to your diet.
Description
xHonor's Hot Pot Rice Cakes contain sliced rice cake that is ideal for Chinese hot pots and soups. Alternatively, it can be used to make Korean Toppoki, a sticky and spicy dish. The rice cake has an outstanding chewy and rich mouthfeel, and is very filling. Rice cakes do not have much flavour on their own and the taste is usually imparted from the sauce or broth they are served with. They make a great light lunch and can be served with a wide range of ingredients. A versatile source of carbs to mix up your diet.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 26.1g | 87% |
| saturated | 0.0g | 0% |
| salt | 0.3g | 5% |
| protein | 4.4g | 9% |
| fat | 0.0g | 0% |
| energy | 233.0 kcal | 10% |
Ingredient
Rice (70%), Water, Salt.
Shipping Details
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