£4.38
Discover the rich, umami depth of Hikari Inaka Red Miso Paste, a traditional Japanese condiment perfect for elevating your culinary creations. This versatile paste adds a complex savory flavor to soups, stews, marinades, and more, bringing a taste of authentic Japanese cuisine to your kitchen.
- Bold & Savory Flavor: Experience the intense umami taste of fermented soybeans and rice koji.
- Deep Red-Brown Hue: Adds a visually appealing richness to your dishes.
- Smooth Texture: Easily blends into sauces and marinades.
- Versatile Ingredient: Enhances both traditional and fusion cooking styles.
- High-Quality Ingredients: Made with carefully selected soybeans, rice, salt and alcohol.
Description
xHikari Inaka Red Miso Paste is a traditional Japanese condiment known for its bold flavour and rich umami taste. Made from fermented soybeans and rice koji, this hearty miso paste has a deep red-brown colour and a robust, savoury flavour profile. It adds depth and complexity to a variety of dishes, including soups, stews, marinades, and glazes. With its smooth texture and intense umami notes, Hikari Inaka Red Miso Paste is a versatile ingredient that enhances the taste of both traditional Japanese cuisine and fusion dishes.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 13.4g | 45% |
| saturated | 0.9g | 4% |
| salt | 11.3g | 188% |
| protein | 10.3g | 21% |
| fat | 5.8g | 23% |
| energy | 209.0 kcal | 9% |
Ingredient
Soybeans(29%), Rice, Salt, Alcohol.
