Spice up your dinner with Frank's RedHot Citrusy California Style Cook-In-Bag – a quick, flavourful, and convenient meal solution perfect for busy weeknights. This flavourful seasoning blend from a trusted brand adds a zesty twist to your favourite dishes, making mealtimes exciting. Enjoy the ease of a complete cooking solution, perfect for vegetarians.
- Ready in just 30 minutes: Quick and easy weeknight dinner solution.
- Mild Chilli rating (1): Suitable for those who enjoy a subtle kick.
- Unique citrusy California flavour: A delicious blend of soy sauce, cayenne pepper, and lemon.
- Healthy and wholesome: No added MSG, preservatives, hydrogenated fat, artificial flavours or colours.
- Versatile: Great with salmon, chicken, vegetables, or lean pork.
Description
xReady in 30 Mins, Chilly rating - 1, Seasoning with Soy Sauce, Cayenne Pepper & Lemon Flavour, No added MSG, No added preservatives, No hydrogenated fat, No artificial flavourings, No artificial colours, Suitable for Vegetarians
Suitable for vegetarians Product life guaranteed for 1 month.Product information
Ready in 30 Mins, Chilly rating - 1, Seasoning with Soy Sauce, Cayenne Pepper & Lemon Flavour, No added MSG, No added preservatives, No hydrogenated fat, No artificial flavourings, No artificial colours, Suitable for Vegetarians
Country of Origin
United Kingdom
LIFE 1m+
Preparation and Usage
Pack Contains:
1 cooking bag & 1 sachet Frank's Redhot Citrusy California Style Seasoning
You Will Need:
4 x 125g salmon fillets
(Do not exceed 600g total weight)
Tip: Try adding a handful of sliced peppers along with the fish.
Also great with chicken breasts, vegetables or lean pork.
Adjust cooking times accordingly.
Fantastic served with sweet potato wedges.
Method:
1. Pre-heat oven to 180C, 350F. Unfold cooking bag, keeping the tie to use later. Place the salmon in the bag and sprinkle over seasoning. Hold the bag closed at the top and shake gently to coat the salmon. Twist the bag approx. 2 inches from the top and secure tightly with the tie provided.
2. Place bag flat on a baking tray, spreading salmon out evenly and pop into the oven on the lower oven rack to allow bag to expand. Cook for 20-25 mins, or until cooked through, on the middle shelf of the oven, ensuring the top shelf has been removed (bag must not come in contact with any part of the oven).
3. Remove from oven and rest for 1 minute. Remove the tie and open the bag to allow the hot steam to escape. Pour contents of bag into a serving dish.
Package Type
Box
Recycling Information
Pack - Recycle
Other Information
Full Product Name:
A cooking bag & a seasoning with soy sauce, cayenne pepper & lemon flavour
Storage:
Store in a cool, dry place out of direct sunlight.
Safety Warning:
CAUTION WHEN OPENING BAG: Handle carefully to avoid scalding.
Not suitable for gas or microwave ovens.
Bag is flammable, ensure grill is off at all times.
Do not exceed the temperature specified.
Bag expands during cooking.
Do not allow the bag to touch open flame, the sides or top of the oven.
DO NOT REUSE THE BAG.
WARNING: To avoid danger of suffocation, keep bag away from babies and small children.
Usage:
4 Servings
Additional Information:
2023 The French's Food Company LLC
Brand
Frank's
From America's #1 hot sauce brand*
*IRI U.S. POS, MULO, 52 weeks, ending 01.29.23
Manufacturer
McCormick,
Haddenham Business Park,
Pegasus Way,
Haddenham,
Aylesbury,
HP17 8LB,
UK.
Return To Address
Get in touch:
McCormick,
Haddenham Business Park,
Pegasus Way,
Haddenham,
Aylesbury,
HP17 8LB,
UK.
franks.enquiries@mccormick.co.uk
Typical Values
Per 100g as sold
Per Serving*
% RI** Per Serving*
Energy
1083kJ
1013kJ
12%
256kcal
242kcal
Fat
2.4g
12.8g
18%
of which saturates
0.4g
2.7g
13%
Carbohydrate
46.8g
2.9g
1%
of which sugars
11.4g
0.7g
1%
Fibre
6.7g
0.4g
-
Protein
8.5g
28.2g
56%
Salt
17.27g
1.23g
21%
*1 serving = 1/4 of Our Recipe
**Reference intake of an average adult (8400 kJ/ 2000 kcal)
Typical Values
Per 100g as sold
Per Serving*
% RI** Per Serving*
Energy
1083kJ
1013kJ
12%
256kcal
242kcal
Fat
2.4g
12.8g
18%
of which saturates
0.4g
2.7g
13%
Carbohydrate
46.8g
2.9g
1%
of which sugars
11.4g
0.7g
1%
Fibre
6.7g
0.4g
-
Protein
8.5g
28.2g
56%
Salt
17.27g
1.23g
21%
*1 serving = 1/4 of Our Recipe
**Reference intake of an average adult (8400 kJ/ 2000 kcal)
Ingredients
Spices (Dried Garlic, Paprika, Cayenne Pepper (2%), Turmeric), Rice Flour, Acids (Sodium Diacetate, Citric Acid (2%)), Salt, Maltodextrin, Sugar, Dried Red Bell Pepper, Natural Flavourings, Soy Sauce (Soyabeans, Salt, Wheat) (3%), Dried Orange Peel, Colour (Paprika Extract)
Allergen Information
Contains Soya, Contains Wheat
Dietary Information
Suitable for Vegetarians
Shipping Details
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