£2.98
This Florette Crispy Salad provides a simple, fresh addition to any mealtime throughout the week. It comes pre-washed and ready for immediate use, supporting quick and easy meal preparation without extra washing steps. The packaging thoughtfully includes suggested portion guides designed to help consumers reduce potential food waste effectively.
- Completely wash & ready to eat straight from the bag for maximum convenience.
- Suitable for both vegetarian and vegan dietary requirements.
- Features clear portion guides: 2 platefuls, 4 sides, or 6 handfuls noted.
- Offers a straightforward method to incorporate fresh greens into your everyday diet.
Enjoy the reliable, fresh quality of Florette when assembling your next light salad or side dish.
Read MoreDescription
xProduct Description
Hate Waste? So do we follow our suggested portion guide
This bag contains:
2 x Platefuls
4 x Sides
6 x Handfuls
Info
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112
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Product attributes
Product attributes
Vegetarian
Ocado Price Promise
Product Information
Hate Waste? So do we follow our suggested portion guide
This bag contains:
2 x Platefuls
4 x Sides
6 x Handfuls
Features
Wash & ready to eat, Suitable for Vegetarians and Vegans
Further description
Stay in the conversation...
Facebook: floretteuk
Instagram: florettesalad
Country of origin
United Kingdom
Nutritional data
Typical Values
Per 100g
Per 1 serving (35g)
Energy
67kJ / 16kcal
24kJ / 6kcal
Fat
0.2g
0.1g
of which saturates
0.0g
0.0g
Carbohydrate
1.0g
0.3g
of which sugars
0.3g
0.1g
Fibre
2.5g
0.9g
Protein
1.5g
0.5g
Salt
0.04g
0.01g
Storage
Keep Refrigerated; Ready to Eat
Preparation and Usage
Introducing our resealable Freshpack
Peel to open
Reseal for freshness
Package type
Bag
Recycling information
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Other Information
Storage:
To keep your Florette salad at its best, keep refrigerated and once opened use within 24 hours
Ingredients
Mixed Salad Leaves in Variable Proportions: Frisée, Lambs Lettuce, Radicchio
Dietary Information
Suitable for Vegans; Suitable for Vegetarians
Brand
Florette
Brand details
If it's a bit of get-up-and-go you're after, then you've come to the right place, because Florette salad is nature's very own feel good food. Our leaves are carefully selected, cared for and blended to give just the perfect amount of feel good. So tuck into our bags packed full of freshness and feel brighter, refreshed and ... well, good about yourself!
Manufacturer
Florette UK Wood End Lane,
Staffordshire,
WS13 8NF.
Florette Ireland,
PO Box No 13035,
Dublin 3.
Return to Address
We'd love to hear what you think, you can email us at: contactuk@florette.com or call us on... +44 (0)1543 250050 or visit our website... www.florettesalad.co.uk
Florette UK Wood End Lane,
Staffordshire,
WS13 8NF.
Florette Ireland,
PO Box No 13035,
Dublin 3.
Recipes
Try our delicious...
Roasted Vegetable Bowl with Florette Classic Crispy
Ingredients
Half a bag of Florette
Classic Crispy salad
200g sweet potato, unpeeled, cut into chunks
1/2 cauliflower, cut into small florets
1 large carrot, sliced
1 red pepper, sliced
1 red onion, cut into wedges
4 tbsp extra virgin olive oil
1 tsp ground cumin
1 tsp smoked paprika, hot or sweet
200g chickpeas
Salt and pepper
1 tsp harissa paste
1 tsp lemon juice
40g radish, thinly sliced
2 tbsp mixed seeds, toasted
Serves 2
Method
1. Preheat the oven to 200°C/180°C Fan/Gas 6. Scatter sweet potatoes, cauliflower, carrot, red pepper and red onion over a lightly oiled baking tray. Drizzle over a tablespoon of oil and sprinkle with the cumin. Roast for 20 minutes or until tender and lightly browned.
2. In a bowl, mix the paprika with another tablespoon of oil, add the chickpeas and toss well. Add to the roasted vegetable tray and season. Roast for 5 minutes or until the chickpeas are hot and lightly toasted.
3. Whisk the harissa, lemon juice and remaining oil together and season. Divide the Florette Classic Crispy salad between two shallow bowls. Top with the vegetables and chickpeas. Arrange the radishes, sprinkle the mixed seeds and drizzle with the harissa dressing.
