Unleash the fiery flavour of Jamaica with Eaton's Boston Bay Style Jerk Seasoning! This authentic blend delivers the true taste of the Caribbean, perfect for elevating your chicken, pork, beef, fish, or vegetables. Infuse your dishes with bold, aromatic spices and create a culinary experience like no other.
Jamaican Boston Bay Style Jerk Seasoning
Hot!
The True Taste of Jamaica & the West Indies...
Great on Chicken, Pork, Beef, Fish & Vegetables!
Jerk is a delicious traditional style of cooking native to Jamaica. Use to create dishes bursting with flavour!
30 years of quality manufacturing
Table of Nutritional Information
| per 100 grams | |
|---|---|
| Energy | 281 kJ |
| 67 kcal | |
| Fat | <0.5 g |
| of which saturates | 0 g |
| Carbohydrate | 14 g |
| of which sugars | 6.5 g |
| Protein | 1.8 g |
| Salt | 14.5 g |
King Pepper Products Ltd.,
Hague Industrial Estate,
Falmouth,
Trelawny,
Jamaica W.I.
Recommended Use:
Use 1 or 2 teaspoons of seasoning per pound of meat. Soy sauce may be added to create a marinade for extra flavour and colour.
Rub seasoning into meat and let stand for 1 hour or more prior to cooking. Grill slowly turning often or bake in oven at 300°F
Country of origin: Jamaica
Product of Jamaica
Jar
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