

Discover the authentic taste of Jamaica with Dunn's River Callaloo, a delicious leafy green vegetable perfect for adding a Caribbean flair to your meals. This versatile ingredient offers a rich, earthy flavor reminiscent of spinach, making it a great addition to soups, quiches, or even a hearty breakfast. Enjoy the convenience of this ready-to-use callaloo.
Jamaican Callaloo in Salted Water
Jamaican Callaloo in Salted Water
Suitable for Vegetarians
Callaloo is a popular leafy vegetable grown across Jamaica and enjoyed throughout the Caribbean which looks and tastes like spinach and can be used in similar ways. With a rich, earthy flavour, Callaloo is great added as a filling into quiches and omelettes or blended with coconut milk and spices to make a deliciously fragrant and satisfying soup dish. Try too served with boiled green bananas and dumplings as part of a hearty breakfast - Enjoy!
For more information and exciting recipe ideas, visit www.gracefoods.co.uk
Table of Nutritional Information
| per 100g (Drained product) | |
|---|---|
| Energy | 86kJ / 21kcal |
| Fat | 0.4g |
| of which saturates | 0.2g |
| Carbohydrate | 1.9g |
| of which sugars | 0g |
| Protein | 1.8g |
| Salt | 0.70g |
Suitable for Vegetarians
Produced for:
Grace Foods UK Ltd.,
Grace House,
WGC,
Herts,
AL7 1HW.
Country of origin: Jamaica
Produced of Jamaica
Can
After opening, transfer any unused contents to a non-metallic container, refrigerate, and consume within 2 days.
Best Before End: See end of can