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This ready meal lasagne provides a satisfying, quality meal solution with minimal preparation time required.
Read MoreSlow-cooked beef & pork ragù with white wine & oregano, layered with egg pasta & topped with our creamy béchamel sauce.
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219
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Product attributes
Ocado Price Promise
Slow-cooked beef & pork ragù with white wine & oregano, layered with egg pasta & topped with our creamy béchamel sauce.
Oven Cook in 30 Mins
Over twenty five years ago I started hand-preparing delicious recipes in small batches, the way you would at home. We've never cut corners or compromised on quality - and never will. I'm always looking for ways to make everything we do even better, so if you have any ideas, I'd love to hear what you think at hello@bighams.com
To find out more about us and the chance to win prizes, visit bighams.com
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Design: BIGFISH.CO.UK
Typical Values
Per 100g:
Per pack:
Energy
656kJ, 157kcal
2329kJ, 557kcal
Fat
8.6g
30.5g
(of which saturates)
4.2g
14.9g
Carbohydrate
12.2g
43.3g
(of which sugars)
2.1g
7.5g
Fibre
0.7g
2.5g
Protein
7.3g
26.0g
Salt
0.55g
1.95g
Cannot be Microwaved; Keep Flat; Keep Refrigerated
Oven cook - From Chilled. Electric 220°C, Fan 200°C, Gas Mark 6, 30 Mins
Please don't grill!
1 Pre-heat oven. Remove the film but leave the lasagne in its wooden tray.
2 Place on a baking tray in the centre of the oven (away from any element or flame) and cook for 30 mins.
3 Leave to stand for 2 mins before serving. Make sure it's piping hot.
This recipe includes some raw ingredients and isn't suitable for microwaving. If frozen, defrost thoroughly before cooking.
Sleeve
Sleeve - Recyclable
Storage:
Please keep flat & in the fridge
Refrigerate below 5°C. Best cooked from fresh. If freezing, do so before use by date and eat within one month. Defrost thoroughly before cooking. For use by date, see top of pack.
Safety Warning:
WARNING: May contain bones.
Ragu (Tomatoes, Red Wine, Beef (9%), Pork (6%), Smoked Bacon (6%) (Pork, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite, Potassium Nitrate, Antioxidant: Sodium Ascorbate), Carrots, Onions, Tomato Purée,
Celery
, Cornflour, Parmigiano Reggiano (
Milk
), Garlic, Rapeseed Oil, Salt, Black Pepper, Porcini Mushroom Powder, Oregano), Béchamel (
Milk
, Cheddar Cheese (
Milk
), Double Cream (
Milk
), Flour (
Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (
Milk
), Cornflour, Salt, White Pepper), Pasta (Durum
Wheat
Semolina, Water, Free-Range
Egg
), Cheddar Cheese (
Milk
), Parsley, Secret ingredient: Obsession
Contains Celery, Contains Eggs, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, Contains Wheat
May contain Peanuts, Nuts, Sesame, Soya and Mustard.
Charlie Bigham's
Over twenty years ago I started hand-preparing delicious recipes in small batches, the way you would at home. We've never cut corners or compromised on quality - and never will. I'm always looking for ways to make everything we do even better, so if you have any ideas, I'd love to hear from you.
Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.
Get in Touch:
Coriander House,
2 McNicol Drive,
London,
NW10 7AW,
UK.
Tel: 020 8453 9898