Casalinga Artisan Grissini with Cereals

Casalinga Artisan Grissini are traditionally baked in Ferrara, Italy, offering an authentic Italian taste experience. These long, thin breadsticks are crafted with sourdough fermentation, resulting in superior flavour and texture. They provide a satisfying crunch, making them ideal for pairing with dips, antipasti, or enjoying as a light snack. This 200g pack ensures you have plenty of premium breadsticks on hand for entertaining or daily enjoyment.

• Crafted with a sourdough base for enhanced flavour development.
• Includes a blend of cereals and seeds for texture and variety.
• Net weight is clearly presented in a 200g package.
• Baked in Ferrara, Italy, maintaining traditional preparation methods.
• Suitable for vegetarian and vegan diets, indicated by packaging symbols.

Enjoy these high-quality artisan breadsticks as a versatile accompaniment to your meals.