Indulge in a guilt-free pasta experience with CarbZone Low Carb Fusilli – a delicious, high-protein alternative to traditional pasta. Perfect for those following a low-carb, keto, or LCHF diet, this Italian-made pasta is packed with fiber and plant protein, making it a satisfying and healthy meal choice.
Low Carb® Pasta is one of CarbZone's bestsellers. Starting today - Take pasta off of your list of cheat meals. Now, add it to your "whenever I feel like it" list. CarbZone's Low Carb® Pasta offers you a chance to comfortably live your low carb lifestyle, without the limitations. At just under 6g of carbs per serving, the Low Carb® Pasta is a delicious, healthier, and sugar free alternative to regular pasta. In addition to it's low cook time, this Italian made pasta comes packed with a unique blend of fibres and high performance plant proteins, guaranteed to provide your body with the fuel it requires.Many pasta lovers can now exhale and indulge in a creamy pasta dish for dinner.One serving contains a full 27 grams of protein and only 6 grams of carbs, which is significantly less than regular pasta.Compared to other pastas (per 100g)White pasta: Protein 12 g, Carbs 72 g, Fibre 3 gWhole wheat pasta: Protein 14 g, Carbs 65 g, Fibre 6 gLowCarb® Pasta: Protein 60 g, Carbs 14 g, Fibre 8 g
Low Carb Pasta is one of CarbZone's bestsellers. Starting today - Take pasta off of your list of cheat meals. Now, add it to your \whenever I feel like it\ list. CarbZone's Low Carb Pasta offers you a chance to comfortably live your low carb lifestyle, without the limitations. At just under 6g of carbs per serving, the Low Carb Pasta is a delicious, healthier, and sugar free alternative to regular pasta. In addition to it's low cook time, this Italian made pasta comes packed with a unique blend of fibres and high performance plant proteins, guaranteed to provide your body with the fuel it requires.Many pasta lovers can now exhale and indulge in a creamy pasta dish for dinner. One serving contains a full 27 grams of protein and only 6 grams of carbs, which is significantly less than regular pasta. Compared to other pastas (per 100g) White pasta: Protein 12 g, Carbs 72 g, Fibre 3 g Whole wheat pasta: Protein 14 g, Carbs 65 g, Fibre 6 g LowCarb Pasta: Protein 60 g, Carbs 14 g, Fibre 8 g Italy Suitable for vegetarians In a cool dry place. How to cook your Low Carb pasta 1. Boil water in a large saucepan. 2. Place the required amount of pasta into the saucepan of boiling water. Add salt to taste. 3. Boil for 8-9 mins without a lid, stirring occasionally. 4. Drain the pasta into a colander and shake off the excess water. For net carbs, deduct polyols. Fibre is already deducted. * nutritional values based on the dry weight. CarbZone CarbZone AB, Ljtnantsgatan 8, 11550 Stockholm Sweden. 148 Caistor Road Laceby, DN37 7JG Isolated soy protein, egg albumin, pea protein, wheat flour, wheat gluten, wheat fibre, stabilizer (guar gum). May Contain traces of Milk and Nuts. Low Carb , High Protein, Vegetarian, Keto, LCHF, No Added SugarProduct information
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Typical Values
per 100 g
Per portion (46g)
Energy
1355 kJ/324 kcal
623 kJ/149kcal
Fat
3 g
1 g
-of which saturated fat
0.5 g
0.3 g
Carbohydrates
14 g
6 g
-of which sugars
0 g
0 g
Protein
60 g
27 g
Dietary Fibre
8 g
4 g
Salt
0.6 g
0.3 g
Typical Values
per 100 g
Per portion (46g)
Energy
1355 kJ/324 kcal
623 kJ/149kcal
Fat
3 g
1 g
-of which saturated fat
0.5 g
0.3 g
Carbohydrates
14 g
6 g
-of which sugars
0 g
0 g
Protein
60 g
27 g
Dietary Fibre
8 g
4 g
Salt
0.6 g
0.3 g
Ingredients
Allergen Information
Dietary Information
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