

Wholegrain Corn Tortilla Chips
Wholegrain Corn Tortilla Chips
Latin Flavour
Made with 100% Wholegrain Corn & Sunflower Oil
Gluten Free
Suitable for Vegetarians
Our crunchy Capsicana tortilla chips contain just three ingredients: wholegrain corn, sunflower oil and a little sea salt.
We make them using the traditional Mexican method called 'nixtamalization'. The corn is soaked, dried and stoneground, then made into masa dough which is cut, flash-fried and lightly salted. Bringing you a bag-full of authentic corn crunch and flavour.
They taste great on their own, with salsa and guacamole or made into nachos.
Great for Dipping!
Try with Our Guacamole & Salsas
Capsicana Mild Salsa mix
Capsicana Guacamole Mix
Capsicana Hot Salsa Mix
I hope you enjoy my tortilla chips. They taste great on their own or are delicious dipped in salsa and guacamole. I also like to have them with chilli con carne instead of rice or use them for nachos! I'd love to hear your thoughts and ideas, so just drop me a line: been@capsicana.co.uk
Thanks!
Ben
For recipe ideas visit WWW.CAPSICANA.CO.UK
Table of Nutritional Information
| Per 100g | Per Serving 34g | |
|---|---|---|
| Energy | 2188kJ/ 523kcal |
744kJ/ 178kcal |
| Fat | 26g | 8.8g |
| of which saturates | 3.1g | 1.1g |
| Carbohydrate | 61.2g | 20.8g |
| of which sugars | 2.2g | 0.7g |
| Protein | 7.7g | 2.6g |
| Salt | 0.75g | 0.25g |
| This pack contains 5 servings | ||
Gluten free
Suitable for Vegetarians
Allergy Advice
May contain Milk.
Capsicana Ltd.,
109 Bancroft,
Hitchin.
SG5 1NB.
Country of origin: Produce of the EU
Bag
Store in a cool dry place