£3.32
Discover the authentic taste of Brioche Pasquier Pains au Chocolat, baked using a classic French recipe perfected over generations. They incorporate a perfected in-house leaven starter dough featuring wild yeast for superior flavour and freshness retention. This traditional approach ensures a quality eating experience.
- These pastries are specifically suitable for vegetarians.
- They are made completely free from preservatives and artificial colouring or flavours.
- The recipe formulation excludes all types of hydrogenated fats.
- Each package contains six individual pains au chocolat portions.
- Enjoy the results of a dedicated process rooted in French baking heritage.
These traditional chocolate pastries are ideal for enhancing everyday moments with rich, buttery flavour.
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Description
Pains au Chocolat
Baking life's special moments
Suitable for vegetarians
Free from preservatives
Free from artificial colour and flavours
Free from hydrogenated fats
A recipe locked in time Using our classic French recipe, our pains au chocolat keep fresher for longer and are still so delicious thanks to our perfected leaven, our in-house starter dough that uses wild yeast. - Free from preservatives - Free from artificial colours - Free from hydrogenated fats
In 1936, our father Gabriel Pasquier opened his boulangerie in the small village of Les Cerqueux, situated in the Loire region of France. Brioche Pasquier came into being thanks to his culinary expertise and savoir-faire that he so passionately shared with his brother. Since then, we have been committed to offering you simple yet tasty products to enjoy at any time of the day and celebrate all of life's special moments, big or small.
To find more recipes and learn more about us, please visit: www.briochepasquier.co.uk
Rainforest Alliance - People & Nature, Cocoa
France Flag
Rainforest Alliance
Nutrition
Table of Nutritional Information
Per 100 g Per pain au chocolat Per 100 g Per pain au chocolat % Daily Value per Pain au Chocolat*
Energy 1589kJ 805kJ 379kcal 171kcal 10%
Fat 17g 7.7g 11% - -
of which saturates 10g 4.5g - - -
Carbohydrate 50g 23g 8.8% - -
of which sugars 14g 6.3g 7% - -
Fibre 4.8g 2.2g - - -
Protein 7.2g 3.3g 6% - -
Salt 0.9g <0.5g 6% - -
*:% Reference intake of an average adult (8400 kJ / 2000 kcal) - - - - -
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Wheat Flour 41%, Butter (Milk), Chocolate* 12% [Sugar, Cocoa Mass', Cocoa Butter' 2.9%, Emulsifier: Lecithins (Soya)], Water, Sugar, Leaven 5% (Wheat Flour 3%, Water, Salt), Rapeseed Oil, Yeast, Emulsifier: Mono and Diglycerides of Fatty Acids, Salt, Wheat Gluten, Wheat Fibre, Citrus Fibre, Thickener: Guar Gum, Wheat Proteins, Carrot Extract, Flour Treatment Agent: Ascorbic Acid, Milk Proteins, *Chocolate from EU Origin, 'Rainforest Alliance Certified
Dietary Information
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Customer rating
4.5(35)
