Create a vibrant and flavourful Katsu curry with Blue Dragon's mild curry paste, perfect for a quick and easy weeknight meal. This versatile paste is ideal for both meat and vegetable dishes, offering a delicious taste inspired by Japanese cuisine.
- Mild Chilli Rating: Enjoy a warming yet gentle spice level, suitable for all tastes.
- Vegan-Friendly: Made with plant-based ingredients, perfect for vegan and vegetarian diets.
- Authentic Flavours: Features carrot, mango and ginger for a unique flavour profile.
- Simple Preparation: Simply mix with coconut milk and your choice of protein or vegetables for a delicious curry.
- No Artificial Additives: Free from artificial colours, flavours, and preservatives.
Description
xCurry paste with carrot, mango and ginger.
Description
Curry paste with carrot, mango and ginger.
Chilli rating - mild - 1
No artificial colours, flavours or preservatives
Suitable for vegans
Inspired by the flavours of Japan, Blue Dragon's Katsu curry paste creates a rich, warming yet mild sauce that is ideal when paired with breaded chicken or vegetables. Simply mix with coconut milk for a delcious tasting sauce.
Nutrition
Table of Nutritional Information
| Per 100g | |
|---|---|
| Energy | 714kJ/ 171kcal |
| Fat | 8.6g |
| of which saturates | 0.7g |
| Carbohydrate | 19g |
| of which sugars | 14g |
| Protein | 2.6g |
| Salt | 1.7g |
Ingredients
- Water,
- Onion Purée,
- Carrot Purée (9%),
- Mango Purée (9%),
- Rapeseed Oil,
- Soy Sauce Extract (Water, Defatted Soya Beans, Salt, Roasted Wheat),
- Sugar,
- Ginger Purée (5%),
- Spices (Spices, Turmeric (0.8%), Coriander, Garlic, Ginger, Cinnamon, Cloves, Star Anise),
- Modified Maize Starch,
- Garlic Purée (3%),
- Yeast Extract,
- Acidity Regulator (Lactic Acid),
- Salt,
- Onion Powder
Dietary Information
Suitable for Vegans
For allergens, including Cereals containing Gluten, see ingredients in bold.
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Allergy Advice
May also contain Peanuts and Nuts.
Manufacturer
AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.
Preparation
For a delicious katsu curry for two:
Sizzle: Heat 1 tbsp of oil in a pan and fry a jar of paste for 1 minute. Add in 1 tbsp of water and stir.
Stir: Stir in 1/4 of a can (100ml) of Blue Dragon Coconut Milk and simmer for 3 minutes. If you prefer more sauce then add a bit more coconut milk.
Enjoy: Pour the Katsu sauce over sliced breaded chicken and serve with steamed rice.
Feeling inspired?
Use ready to cook breaded chicken for an easy midweek meal. Or make your own with Blue Dragon panko breadcrumbs.
Packaging
Jar
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 weeks.
Shipping Details
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