Discover a crisp and refreshing Sauvignon Blanc from Chile's Aconcagua Valley, perfect for sharing with friends. This vibrant white wine boasts zesty citrus and tropical fruit aromas, offering a bright, zingy taste with a clean finish.
- Crisp and Zesty Flavors: Enjoy the bright, refreshing taste of zesty citrus and tropical fruit.
- Vegan-Friendly: Suitable for all dietary needs.
- Award-Winning Brand: Crafted by the renowned Beefsteak Club, inspired by 18th-century dining clubs.
- Hand-Harvested Grapes: Premium quality achieved through careful hand harvesting of Sauvignon Blanc grapes in Chile.
- Screwcap Closure: Ensuring freshness and easy opening.
Description
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White Wine
Description
White Wine
Wine of Aconcagua Valley, Chile
Life & Liberty
Designed to enjoy with friends
Crisp, Dry, Zesty
Suitable for Vegans
A crisp and vibrant Sauvignon Blanc with aromas of zesty citrus, fresh herbs and tropical fruit. Bright and zingy, with a refreshing finish.
Green Dot
Dietary Information
Suitable for Vegans
Allergy Advice
Contains Sulphites
Manufacturer
Bottled by:
W1740,
DH9 7XP,
UK.
Country of Origin
Country of origin: Chile
Wine of Chile
Packaging
Bottle
Alcohol
Alcohol by volume: 12.5%
Serving suggestion: A crisp and vibrant Sauvignon Blanc with aromas of zesty citrus, fresh herbs and tropical fruit. Bright and zingy, with a refreshing finish
Alcoholic content: 9.4 units
Agent: Ehrmanns Wines
Grape variety: Sauvignon Blanc 100%
Producer: Beefsteak Club
Wine colour: White
Type of closure: Screwcap
Storage instructions: This wine is ideal for drinking now but can be kept for up to 1 year
History: Beefsteak Club is an award-winning wine brand, inspired by 18th century dining clubs which celebrated the beefsteak as a symbol of liberty and prosperity.
Regional information: Sauvignon Blanc grapes are hand harvested early in the morning when temperatures are cooler, which helps to retain aromas and flavours. The grapes are gently pressed at a controlled temperature of 15˚C with selected yeasts, to preserve delicate varietal characteristics, typical of Sauvignon Blanc grapes from the cooler coastal zones in Chile.
Vinification: The grapes for this wine come from the Fundo El Rosario and Cuncumen vineyards in the coastal zones of San Antonio and Leyda Valley. The proximity to the Pacific Ocean provides cool nights as well as morning mists and sea breezes during the afternoons. This is a cool and dry region, where rainfall occurs mostly during the winter period. These conditions help to achieve slow ripening grapes, resulting in a wine with crisp natural acidity, complex flavours and an elegant minerality.
Shipping Details
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