£2.78
Indulge in the rich, decadent flavour of Aunty's Sticky Toffee Steamed Puds, a delightful treat perfect for a comforting dessert. These moist steamed puddings, smothered in a smooth sticky toffee sauce, offer a taste of home-style baking. A perfect addition to your afternoon tea or a special occasion. - Deliciously moist steamed pudding with dates and a rich toffee sauce.
- Suitable for vegetarians and a satisfying dessert option.
- Microwaveable for quick and easy preparation.
- Made with quality ingredients including dates, butter, and spices.
- Perfect for sharing (serves 2).
- £2.78
£0.00- £2.78
- Unit price
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Description
xRecycling Info
Plastic - Check Local Recycling: Pot. Card - Widely Recycled: Sleeve.
Allergy Advice
May Contain: Nuts, Sesame. Contains: Eggs, Milk, Wheat.
Life Style
Suitable for Vegetarians.
Net Content
95 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1230kJ | 1169kJ |
| 294kcal | 279kcal | |
| Fat | 4.8g | 4.6g |
| of which saturates | 1.7g | 1.6g |
| Carbohydrate | 55.6g | 52.8g |
| of which sugars | 37.0g | 35.2g |
| Fibre | 1.0g | 1.0g |
| Protein | 3.4g | 3.2g |
| Salt | 0.6g | 0.6g |
| RI = Reference Intake of an average adult (8400kJ/2000kcal) | ||
| Servings Per Package 2; Serving Size 95g |
Storage
Store in a cool, dry place.
Safety Warning
CAUTION: PUDDING MAY CONTAIN DATE PITS.
Regulated Product Name
Deliciously moist steamed puddings with dates smothered in a smooth sticky toffee sauce
Storage Type
Ambient
Features
The Home of Steamed Puds. Microwave 30 seconds. No artificial colours & flavours. Suitable for Vegetarians.
Ingredients
Invert Sugar Syrup , Wheat Flour , Water , Glucose Syrup , Sugar , Rice Bran Oil , Dates (3%) , Sorbitol , Dried Skimmed Milk , Unsalted Butter , Molasses , Breadcrumb (Wheat) , Glycerine , Milk Proteins , Modified Maize Starch , Dried Whole Egg , Raising Agents (Sodium Bicarbonate, Disodium Diphosphate) , Dried Buttermilk , Stabilisers (Xanthan Gum, Sodium Phosphate) , Firming Agent (Calcium Chloride) , Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Lecithin) , Flavouring , Gelling Agent (Pectin) , Salt , Preservatives (Sorbic Acid, Potassium Sorbate, Alcohol) , Acidity Regulator (Citric Acid) , Diced Ginger , Natural Colour (Caramel I) .
