Enjoy wholesome and delicious wholewheat spaghetti, perfect for a healthy and satisfying meal. This pasta is a great source of fiber and protein, making it a nutritious choice for the whole family.
Recycle with bags at large supermarket - Don't recycle at home: Whole Packaging.
Contains: Wheat.
Suitable for Vegetarians.
Italy
500 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy kJ | 616 | 1109 |
| Energy kcal | 146 | 262 |
| Fat | 0.6g | 1.1g |
| of which saturates | <0.1g | 0.2g |
| Carbohydrate | 27g | 49g |
| of which sugars | 0.7g | 1.3g |
| Fibre | 3.9g | 7g |
| Protein | 5.7g | 10g |
| Salt | 0.02g | 0.04g |
| 75g dry pasta typically produces 180g of cooked pasta | ||
| We suggest this product provides 6 servings | ||
| †RI = Reference Intake |
Store in a cool, dry place. Once opened, reseal and store in a cool, dry place.
Protein contributes to the maintenance of muscle mass and maintenance of normal bones. The shape of tradition Rooted in Italian tradition, each pasta shape is designed for food perfection. The word 'spaghetti' derives from the Italian meaning 'thin string' or 'twine this classic pasta pairs well with rich tomato-based sauces, with added seafood, spicy sausage or minced beef.
Dried wholewheat spaghetti pasta
Ambient
Italian Inspired. Perfect with a rich bolognese sauce and fresh parmesan. Made with 100% durum wheat. Cooks in 10-12 Mins. Live Better. Source of Protein. Source of Fibre. Suitable for vegetarians.
Durum Whole Wheat Semolina .
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