£3.83
Applewood Cheddar cheese features a distinct smoke flavouring and is finished with a light dusting of paprika for added character. This cheese has been traditionally made in the West Country since 1965, capturing the characteristic flavour of the British countryside. It serves as a delicious, rich cheese option that is suitable for vegetarians.
- Authentic smoke flavouring combined with a paprika dusting.
- Suitable for vegetarian diets across all culinary occasions.
- Crafted in the West Country region since 1965.
- Packed under a protective atmosphere to ensure lasting freshness.
- Offers a deep, satisfying cheddar base flavour profile.
Incorporate this versatile smoky cheddar into your daily sandwiches, snacks, or other favourite dishes.
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Product details
Description
Applewood® Cheddar cheese with Smoke Flavouring and Paprika dusting.
A 'Brit' Different
Suitable for vegetarians
Britain's Favourite Smoky Cheddar* *Kantar Data 2022 Made in the West Country since 1965, Applewood® captures the flavour of the British countryside. A delicious smoke flavoured cheddar perfect for all occasions.
Making your dishes, sandwiches & snacks delicious... since 1965
Packed in a protective atmosphere for freshness.
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Nutrition
Table of Nutritional Information
per 100g per 100g
Energy 1702kJ 411kcal
Fat 34.5g -
of which saturates 21.6g -
Carbohydrates <0.5g -
of which sugars <0.5g -
Protein 24.9g -
Salt 1.8g -
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Cheddar Cheese (Milk), Smoke Flavouring, Paprika
Dietary Information
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Storage
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