£3.50
These deliciously thin biscuits offer a delightful texture, melting in the mouth when eaten. They are crafted using the finest ingredients, tracing back to a 1929 family recipe. This exquisite biscuit grew popular locally due to its rich and unique flavour profile.
- Follows the original family recipe established by Anna Karlsson.
- Baked to an exceptionally fine thickness for easy melting.
- Each biscuit delivers a rich flavour profile inherited from the original batch.
- Made using only the finest ingredients selected for quality.
- Provides a uniquely exquisite taste sensation with every serving of these ginger thins.
Enjoy this piece of baking heritage with your favourite afternoon beverage.
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Description
xDeliciously thin biscuits which melt in the mouth.
Baked using the finest ingredients.
It is 1929 and in the Swedish kitchen of Anna Karlsson, where our story begins. Anna and her younger sister Emma loved to bake cookies, cakes, muffins to give to friends and family, using their mother's recipes.
Anna's speciality was a fine biscuit, rich in flavour, which was so delicious and exquisite that it melted in the mouth. The biscuits grew in popularity and became known as the Anna's Thins.
Today, Anna's Thins are based on the original family recipe used in 1929 combining traditional spices such as ginger, cinnamon and cloves. The exact recipe however, remains a closely guarded secret!
Baked using the finest ingredients.
It is 1929 and in the Swedish kitchen of Anna Karlsson, where our story begins. Anna and her younger sister Emma loved to bake cookies, cakes, muffins to give to friends and family, using their mother's recipes.
Anna's speciality was a fine biscuit, rich in flavour, which was so delicious and exquisite that it melted in the mouth. The biscuits grew in popularity and became known as the Anna's Thins.
Today, Anna's Thins are based on the original family recipe used in 1929 combining traditional spices such as ginger, cinnamon and cloves. The exact recipe however, remains a closely guarded secret!
