£2.62
Allinson's heritage dates back to 1892, established by wholemeal advocate Thomas Allinson. This Soya & Linseed Bread maintains high quality while embracing modern standards. They have recently simplified the recipe by removing emulsifiers, ensuring you receive the expected great seeded taste.
- Baked with a focus on quality heritage since 1892.
- Recipe updated to exclude emulsifiers for a simpler ingredient list.
- Contains no artificial preservatives, maintaining product freshness naturally.
- Proudly supports farms independently certified by LEAF for environmental benefits.
- Features a classic blend of soya and linseed for texture and flavour.
Enjoy this traditional, trustworthy sliced seeded bread for your daily requirements.
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Description
xAllinson’s was founded in 1892 by ‘rebel baker’ and wholemeal advocate Thomas Allinson. We pride ourselves on always moving with the times while preserving our quality heritage. We’ve removed emulsifiers from our Soya & Linseed Bread to make things a little simpler while still giving you the great seeded bread taste and quality you’ve come to expect. And we’re still artificial preservative free.
Allinson's is proud to support farms independently certified by LEAF, helping to deliver environmental benefits such as nurturing the soil and sustaining habitats for wildlife. We do this by sourcing wheat from LEAF Marque farms, following a mass balance approach to cover 100% of the wheat flour needed to make these loaves.
Allinson's is proud to support farms independently certified by LEAF, helping to deliver environmental benefits such as nurturing the soil and sustaining habitats for wildlife. We do this by sourcing wheat from LEAF Marque farms, following a mass balance approach to cover 100% of the wheat flour needed to make these loaves.
